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To create the most delectable Raspberry Cream Cheese Bites, it’s essential to understand the role each ingredient plays in the recipe. Each component contributes unique flavors and textures, ensuring a well-rounded dessert experience.

Delicious Raspberry Cream Cheese Bites

Savor the flavors of summer with these irresistible Raspberry Cream Cheese Bites! This delightful recipe combines the tartness of fresh raspberries with smooth cream cheese, all nestled in a crunchy graham cracker crust. Perfect for any occasion, these bites are not only delicious but also easy to make. Ready to impress your guests or enjoy a sweet indulgence at home? Click through to explore the step-by-step recipe and create a treat that will leave everyone wanting more!
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Ingredients
  

1 cup fresh raspberries

8 oz cream cheese, softened

1/2 cup powdered sugar

1 tsp vanilla extract

1 tsp lemon juice

1/2 cup graham cracker crumbs

1/4 cup unsalted butter, melted

Fresh mint leaves for garnish (optional)

Instructions
 

Preheat your oven to 350°F (175°C).

    In a mixing bowl, combine the graham cracker crumbs and melted butter. Mix well until the crumbs are evenly coated.

      Press the crumb mixture firmly into the bottom of a mini muffin tin to form a crust. Make sure to pack it tightly. Bake for 5-7 minutes, then remove from the oven and let it cool.

        In another bowl, beat the softened cream cheese with a hand mixer until it’s smooth and creamy.

          Add in the powdered sugar, vanilla extract, and lemon juice, continuing to beat until everything is well combined and fluffy.

            Gently fold in half of the raspberries, being careful not to break them too much.

              Spoon the cream cheese mixture into the cooled graham cracker crusts, filling each about 3/4 full.

                Top each bite with a few additional raspberries for added flavor and aesthetics.

                  Place the bites in the refrigerator for at least 1 hour to set.

                    Before serving, garnish with fresh mint leaves if desired.

                      Prep Time: 15 mins | Total Time: 1 hour 25 mins | Servings: 12 bites