Tortillas Pizzas

If you're in search of a meal that combines speed, flavor, and creativity, look no further than tortilla pizzas. This inventive dish takes the beloved elements of traditional pizza and marries them with the convenience of flour tortillas, resulting in a crispy, cheesy masterpiece that can be whipped up in just 25 minutes. Perfect for busy weeknight dinners or casual gatherings with friends and family, tortilla pizzas offer a fresh spin on a classic favorite. Whether you’re a die-hard pizza lover or simply looking for a new family-friendly meal, these tortilla pizzas are sure to satisfy your cravings and impress your taste buds.

Discover the delicious and quick world of tortilla pizzas! This innovative twist on classic pizza combines crispy tortillas with your favorite toppings for a meal ready in just 25 minutes. Perfect for busy weeknights, gatherings, or even a fun cooking project with the kids, tortilla pizzas are easily customizable to suit any taste or dietary preference. Try them with fresh veggies, savory meats, or unique sauces for a flavor-packed experience. #TortillaPizzas #QuickMeals #EasyRecipes #PizzaNight #FamilyDinner #FoodieFun

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Ingredients

4 large flour tortillas

1 cup pizza sauce (store-bought or homemade)

2 cups shredded mozzarella cheese

1/2 cup sliced pepperoni

1/2 cup bell peppers, diced (any color)

1/2 cup red onion, thinly sliced

1/2 cup black olives, sliced (optional)

1 teaspoon Italian seasoning

1 teaspoon garlic powder

Fresh basil leaves for garnish (optional)

Olive oil for brushing

Instructions

Preheat the Oven: Preheat your oven to 425°F (220°C).

Prepare the Tortillas: Lay the flour tortillas on a baking sheet, brushing lightly with olive oil on one side. This will help them crisp up.

Add Pizza Sauce: Spread about 1/4 cup of pizza sauce evenly over each tortilla, leaving a small border around the edges to create a crust.

Layer the Cheese: Sprinkle a generous amount of shredded mozzarella cheese over the sauce on each tortilla.

Top with Toppings: Scatter your desired toppings on each pizza: pepperoni, bell peppers, red onion, and black olives. Make sure not to overload them!

Season It Up: Sprinkle Italian seasoning and garlic powder over the top of each pizza for added flavor.

Bake: Place the baking sheet in the preheated oven and bake for about 10-12 minutes or until the cheese is bubbling and slightly golden, and the tortillas are crispy.

Garnish and Serve: Remove from the oven, and let cool slightly. Top with fresh basil leaves if desired. Cut into wedges and serve hot.

Prep Time: 10 minutes | Total Time: 20-25 minutes | Servings: 4